Ingredients: My homemade Italian pizza crust 1 cup beets 1 cup baby carrots 1 cup brussel sprouts 1/2 small yellow pepper olive oil to sautee vegetables and grease pizza pan sea salt tomato sauce Directions: Boil the beets, baby carrots, and brussel sprouts, in separate pots, until tender. Drain and thinly slice. In a saute pan, add 1 tablespoon of olive oil (add more if needed) and saute the brussel sprouts on medium heat until golden brown on both sides. Add sea salt to tas

Making homemade pizza has a very special place in my heart. Ever since I was a toddler, Sundays consisted of getting covered in flour and tomato sauce. My grandma would come over our house early in the morning and spend the Sunday with us. She and I used to make pizza dough from scratch and have the best time laughing, talking, and bonding while creating these delicious pizza pies. It was one of our "things" we loved to do together. My grandma passed away a few years ago and,